Women Healthy store

Product Description
For thousands of years, Asian healers have used certain edible mushrooms in tonics, soups, teas, prepared foods, and herbal formulas to promote health and long life. Until recently, the healing properties of mushrooms have been the subject of folklore only. In the past few decades, however, researchers in Japan have been studying the medicinal effects of mushrooms on the immune system, cancer, blood pressure, and cholesterol levels.The Japanese word "maitake" means "dancing mushroom" because people in ancient times were said to dance for joy when they found these mushrooms, which were literally worth their weight in silver. Modern research on the maitake mushroom and its D-fraction extract began in Japan in the mid-1980s and has only recently spread to the United States.As of the early 21st century, much has been written about maitake and its purported magic healing qualities. This has sparked a great deal of interest in its use for various human illnesses.

Features

• Maitake has long been known as a powerful immune booster and liver protector.
• In clinical trials, Maitake has been found to increase the effectiveness of 3 crucial elements of the immune system - T-cells, NK-cells and macrophages - by between 140% and 200%.